You may remember that about a week ago, I cooked three weeks worth of meals and stuck 'em in the freezer. It's been going really well - everything tastes great, there are less dishes to worry about, and it's made our weeknights a lot less stressful.
Last night, we had our first mishap. It was supposed to be chicken pot pie night. Hans and I both love chicken pot pie and have been looking forward to it. I pulled the tin foil wrapped pie out of the freezer in the morning to let it defrost during the day. When we got home, I popped it straight in the oven for 45 minutes. When I took off the foil later..... I realized that underneath the foil, I'd also wrapped it tightly in plastic wrap to discourage freezer burn.....
We had pizza for dinner last night.
In good news, you staved off the freezer burn.
ReplyDeleteI think that was a well-earned pizza.